Pioneer Woman Casseroles

Pioneer Woman Chicken Noodle Casserole

2 months ago
Read Time: 2 minutes
by Emily
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Pioneer Woman Chicken Noodle Casserole is a delicious and comforting dish that is perfect for a cozy night in. This casserole is made with tender chunks of chicken, noodles, and a creamy sauce that is topped with a crunchy breadcrumb and cheese topping.

It’s a satisfying meal that the whole family will love, and it’s easy to make too. Whether you’re looking for a simple dinner idea or you want to prepare a hearty dish to feed a crowd, Chicken Noodle Casserole from Pioneer Woman is sure to hit the spot.

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Why You Will Love This Pioneer Woman Chicken Noodle Casserole

There are many reasons why you will love this Pioneer Woman Chicken Noodle Casserole. Some of the top reasons include:

It’s comforting and delicious: This casserole is made with tender chunks of chicken, noodles, and a creamy sauce that is topped with a crunchy breadcrumb and cheese topping. It’s the perfect combination of flavors and textures, making it a satisfying meal that you’ll crave again and again.
It’s easy to make: This casserole is very simple to prepare, making it a great option for busy weeknights. Simply mix together the ingredients, transfer them to a casserole dish, and bake until hot and bubbly.
It’s a great way to use up leftover chicken: If you have leftover cooked chicken on hand, this is a great recipe to use it up. Simply shred the chicken and mix it into the casserole according to the recipe instructions.

It’s a family-friendly meal: This casserole is a hit with kids and adults alike, making it a great option for family dinners. It’s also a great dish to serve when you have guests over, as it’s sure to be a crowd-pleaser.
It’s versatile: You can customize this casserole to suit your preferences. For example, you can use a different type of pasta or add vegetables to the casserole if you’d like.

Overall, there are many reasons to love this Pioneer Woman Chicken Noodle Casserole. It’s a delicious, comforting, and easy-to-make dish that the whole family will enjoy.Regenerate response

What Is Noodle Casserole?

Noodle casserole is a type of baked dish that typically consists of noodles, a protein (such as chicken, beef, or tofu), and a sauce or broth. The ingredients are mixed together and then baked in a casserole dish until hot and bubbly. Noodle casseroles are often topped with a crunchy topping, such as breadcrumbs or crushed crackers, and cheese.

They are a popular and satisfying meal that is easy to make and can be customized with a variety of different ingredients. Noodle casseroles are often served as a main dish, but they can also be served as a side dish or part of a potluck.

What Is Pioneer Woman Chicken Noodle Casserole Ingredients?

1 pound uncooked egg noodles

1 tablespoon olive oil
1 pound cooked and shredded chicken
2 cups chicken broth

1 (10.75-ounce) can cream of chicken soup
1/2 cup sour cream
1 cup grated cheddar cheese, divided

1/2 cup panko breadcrumbs
2 tablespoons melted butter

How To Make Pioneer Woman Chicken Noodle Casserole

Preheat the oven to 350 degrees F.

Cook the noodles according to the package instructions. Drain and set aside.
In a large mixing bowl, combine the cooked noodles, olive oil, chicken, chicken broth, cream of chicken soup, sour cream, and 1/2 cup of the cheddar cheese. Stir until well combined.
Pour the mixture into a 9×13-inch casserole dish.

In a small mixing bowl, combine the panko breadcrumbs, the remaining 1/2 cup of cheddar cheese, and the melted butter. Stir until well combined.
Sprinkle the breadcrumb mixture over the top of the casserole.
Bake the casserole for 25-30 minutes, or until it is hot and bubbly.

Serve the casserole hot, garnished with chopped fresh herbs if desired. Enjoy!

Recipe Tips

Here are a few tips for making the best Pioneer Woman Chicken Noodle Casserole:

Use cooked and shredded chicken: You can use cooked and shredded chicken in this casserole, or you can cook the chicken specifically for this recipe. To cook the chicken, season it with salt and pepper and then bake it in the oven at 350 degrees F for 25-30 minutes, or until it is cooked through. Alternatively, you can pan-fry the chicken in a little oil over medium-high heat until it is cooked through.

Customize the ingredients: Feel free to mix things up and customize this casserole to suit your tastes. For example, you can use a different type of pasta or add vegetables to the casserole if you’d like.
Make it ahead of time: This casserole can be made ahead of time and then stored in the refrigerator until you’re ready to bake it. Simply assemble the casserole according to the recipe instructions, cover it with foil, and store it in the refrigerator for up to 24 hours. When you’re ready to bake it, remove the foil and bake the casserole as directed in the recipe.
Freeze leftovers: If you have leftovers of this casserole, you can freeze them for later. Simply allow the casserole to cool completely, then transfer it to an airtight container and store it in the freezer for up to 3 weeks. To reheat the casserole, thaw it in the refrigerator overnight and then bake it in the oven at 350 degrees F until it is hot and bubbly.

What To Serve With Pioneer Woman Chicken Noodle Casserole?

Here are a few ideas for what to serve with Pioneer Woman Chicken Noodle Casserole:

Salad: A simple green salad with a light vinaigrette dressing goes well with this casserole. You can also add some sliced vegetables, such as bell peppers or tomatoes, to the salad for added flavor and nutrition.
Roasted vegetables: Roasted vegetables make a delicious and healthy side dish to serve with Chicken Noodle Casserole. Try roasting a variety of vegetables, such as asparagus, broccoli, or bell peppers, in the oven with a little oil and seasonings.

Garlic bread: Garlic bread is a classic pairing for casseroles like this one. Simply slice a baguette into thin slices, spread a mixture of butter and minced garlic on top, and then toast under the broiler until golden brown.
Mashed potatoes: Mashed potatoes are a classic comfort food that goes well with Chicken Noodle Casserole. Simply boil some potatoes until they are tender, then mash them with butter, milk, and seasonings until smooth.
Dinner rolls: A basket of warm dinner rolls is a great addition to any casserole meal. You can make your own rolls from scratch or buy them from the store.

How To Store Pioneer Woman Chicken Noodle Casserole?

To store Pioneer Woman Chicken Noodle Casserole, follow these steps:

Allow the casserole to cool completely: After baking the casserole, allow it to cool to room temperature before storing it.

Transfer the casserole to an airtight container: Place the casserole in an airtight container, such as a plastic storage container with a tight-fitting lid or a resealable plastic bag.

Store the casserole in the refrigerator: Once the casserole is in an airtight container, place it in the refrigerator. It will keep for up to 5 days in the refrigerator.

How To Freeze Chicken Noodle Casserole?

To freeze Chicken Noodle Casserole, follow these steps:

Allow the casserole to cool completely: After baking the casserole, allow it to cool to room temperature before freezing it.

Transfer the casserole to a freezer-safe container: Place the casserole in a freezer-safe container, such as a plastic storage container with a tight-fitting lid or a resealable plastic bag. Make sure to leave some space at the top of the container to allow for expansion as the casserole freezes.
Label and date the container: Use a permanent marker to label the container with the name of the casserole and the date it was made. This will help you keep track of the casserole and use it within a reasonable amount of time.
Freeze the casserole: Once the casserole is in a freezer-safe container, place it in the freezer. The casserole will keep for up to 3 weeks in the freezer.

How To Thaw Chicken Noodle Casserole?

To thaw Chicken Noodle Casserole, follow these steps:

Transfer the casserole to the refrigerator: Remove the casserole from the freezer and transfer it to the refrigerator.
Allow the casserole to thaw overnight: It will take several hours for the casserole to thaw completely in the refrigerator. It is best to place the casserole in the refrigerator the night before you plan to serve it so that it has plenty of time to thaw.

Reheat the casserole before serving: Once the casserole is thawed, remove it from the refrigerator and allow it to come to room temperature. Then, bake the casserole in the oven at 350 degrees F until it is hot and bubbly. Alternatively, you can microwave the casserole until it is hot.

I hope these tips help you thaw your Chicken Noodle Casserole. Enjoy!

How To Reheat Chicken Noodle Casserole?

To reheat Chicken Noodle Casserole in the oven, follow these steps:

Preheat the oven to 350 degrees F: Begin by preheating the oven to 350 degrees F.
Transfer the casserole to an oven-safe dish: If the casserole is still in the original baking dish, you can leave it there. If it is in a different container, transfer it to an oven-safe dish.
Cover the casserole with foil: Place a piece of foil over the top of the casserole to prevent it from drying out as it reheats.

Bake the casserole until it is hot and bubbly: Place the casserole in the preheated oven and bake it until it is hot and bubbly. This will take approximately 20-30 minutes, depending on the size and depth of your casserole dish.

To reheat Chicken Noodle Casserole in the microwave, follow these steps:

Transfer the casserole to a microwave-safe dish: If the casserole is still in the original baking dish, you can leave it there. If it is in a different container, transfer it to a microwave-safe dish.

Cover the casserole with a damp paper towel: Place a damp paper towel over the top of the casserole to help prevent it from drying out as it reheats.
Reheat the casserole in 1-minute increments: Place the casserole in the microwave and microwave it on high power in 1-minute increments until it is hot and bubbly. This will take approximately 3-5 minutes, depending on the size and depth of your casserole dish.

FAQ Section

Can I use a different type of noodle in this casserole?

Yes, you can use any type of noodle that you prefer in this casserole. Some good options include elbow macaroni, shells, or even spaghetti noodles.

Can I add vegetables to this casserole?

Yes, you can add vegetables to this casserole to make it more nutritious and flavorful. Some good options include peas, carrots, bell peppers, or even broccoli.

Can I use a different type of protein in this casserole?

Yes, you can use a different type of protein in this casserole if you prefer. Some good options include ground beef, pork, or turkey.

Can I make this casserole ahead of time?

Yes, you can make this casserole ahead of time and store it in the refrigerator until you’re ready to bake it. Simply prepare the casserole as directed and then cover it with foil or plastic wrap and store it in the refrigerator until you’re ready to bake it.

Can I use low-fat or fat-free ingredients in this casserole?

Yes, you can use low-fat or fat-free ingredients in this casserole to make it healthier. For example, you can use low-fat or fat-free sour cream, cream of chicken soup, or milk.

Can I use pre-cooked chicken in this casserole?

Yes, you can use pre-cooked chicken in this casserole to save time. Simply shred or dice the cooked chicken and use it in place of the raw chicken in the recipe.

Can I add spices or herbs to this casserole?

Yes, you can add spices or herbs to this casserole to give it more flavor. Some good options include garlic powder, onion powder, dried basil, or dried oregano.

Can I use a different type of cheese in this casserole?

Yes, you can use a different type of cheese in this casserole if you prefer. Some good options include shredded mozzarella, shredded cheddar, or grated Parmesan.

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