Cooking a turkey in an Orion Cooker is a great way to create a mouth-watering centerpiece for your holiday feast. But with so many factors to consider, like size, temperature, and cooking time, it can be challenging to know how long to cook your turkey in an Orion Cooker.
In this article, we’ll take a look at everything you need to know to cook a delicious and perfectly cooked turkey in your Orion Cooker.Note: The Pictures in this article are from this website.
Should You Cook Your Orion Cooker Turkey at 325°F or 350°F?
The recommended temperature for cooking a turkey in an Orion Cooker is 325 degrees Fahrenheit, but 350 degrees Fahrenheit is also acceptable. Cooking at 350 degrees Fahrenheit will result in a shorter cooking time, while cooking at 325 degrees Fahrenheit may result in a more evenly cooked turkey.
How Big Of A Turkey Will Fit In An Orion Cooker?
The standard Orion Cooker can fit a turkey up to 24 pounds, while the compact Orion Cooker can fit a turkey up to 10 pounds. Keep in mind that the size and shape of the turkey can affect how well it fits in the cooker, and stuffing will take up space.
Orion Turkey Cooking Times Per Size:
As a general rule of thumb, plan to cook the turkey for about 12 minutes per pound. Here’s a breakdown of approximate cooking times for different sizes of turkey in an Orion Cooker:
- 10-pound turkey: about 2 hours
- 12-pound turkey: about 2 hours and 24 minutes
- 14-pound turkey: about 2 hours and 48 minutes
- 16-pound turkey: about 3 hours and 12 minutes
- 18-pound turkey: about 3 hours and 36 minutes
- 20-pound turkey: about 4 hours
Orion Cooker Turkey Cooking Times at Different Temperatures
When cooking a turkey in an Orion Cooker, the recommended cooking temperature is 325 degrees Fahrenheit. Here are approximate cooking times for a turkey in an Orion Cooker at different temperatures:
- 275°F: about 15-20 minutes per pound
- 325°F: about 12 minutes per pound
- 350°F: about 10-12 minutes per pound
- 375°F: about 8-10 minutes per pound
Orion Cooker Cook Time For Turkey Breast
As a general guideline, boneless turkey breasts typically take about 8-10 minutes per pound to cook, while bone-in turkey breasts may take 12-15 minutes per pound in an Orion Cooker.
Cooking times for turkey legs in an Orion Cooker can vary based on size and cooking temperature. Small turkey legs (1-2 pounds) take about 30-50 minutes to cook, medium turkey legs (2-3 pounds) take about 50-75 minutes, and large turkey legs (3-4 pounds) take about 75-90minutes.
How To Cook A Turkey On A Orion Cooker
- Season the turkey with your preferred rub or seasoning.
- Preheat the Orion Cooker to 325 degrees Fahrenheit.
- Place the turkey in the cooking basket and center it in the Orion Cooker.
- Cover the Orion Cooker with the lid and cook for the appropriate time based on the turkey’s size and cooking temperature.
- Use a meat thermometer to check the internal temperature, adjusting the cooking time as needed.
- Once fully cooked, remove the turkey from the Orion Cooker and let it rest for 15-20 minutes before carving and serving.
Can You Cook an Orion Cooker Turkey Faster Without the Lid?
No, it’s not recommended to cook an Orion Cooker turkey faster without the lid. The lid is essential for creating a convection effect that cooks the turkey evenly and efficiently. Cooking a turkey without a lid can result in uneven cooking and may cause the turkey to dry out.
How to Know When Your Orion Cooker Turkey is Fully Cooked
To make sure your turkey is cooked perfectly when using an Orion Cooker, it’s important to use a meat thermometer to check the internal temperature. Once the turkey reaches 165°F, it’s fully cooked and safe to eat.
Can you stuff a turkey when cooking it in an Orion Cooker?
It’s not recommended to stuff a turkey when cooking it in an Orion Cooker because the stuffing can absorb the juices from the turkey and prevent it from cooking evenly. Instead, consider cooking the stuffing separately.
Can you cook a frozen turkey in an Orion Cooker?
No, it’s not safe to cook a frozen turkey in an Orion Cooker. The turkey must be completely thawed before cooking to ensure it cooks evenly and is safe to eat.
should you baste the turkey when cooking
It’s not necessary to baste the turkey when cooking it in an Orion Cooker because the convection effect created by the cooker will keep the turkey moist. However, if you prefer to baste, you can do so every 30-45 minutes
More Turkey Cooking Time Articles:
- How Long To Cook A Turkey Per Pound
- How Long To Deep Fry A 14 Lb Turkey
- Should You Bake or Broil a Turkey
Note: The Pictures in this article are from this website.